After-Christmas sail

We had a wonderful Christmas this year, even though we didn't have Courtney, Dave, Cody and Alex visit us. Courtney is new to her marketing director job, so she has no vacation time saved up. It's so cool her career is going so well. Dave's business is also flourishing -- he did especially well after a freak wind storm last year that downed trees all over the area. Why is it we only succeed in this family through the misfortune of others? My freelance career is also going well because so many people have been laid off, and in this case I actually know the people.

Anyway, back to Christmas, Rob and I made one of the greatest discoveries since we moved here -- a source for USDA prime meat. Forget the "cattleman's reserve ranch" or whatever the supermarkets are calling their saline-injected shoe leather, any beef aficionado will tell you, the best beef is that graded by the United States Department of Agriculture. Prime beef is the best you can buy, but by and large it's unavailable in Southern California. When I wrote my food column, I would commiserate with other transplants who knew their beef about the lack of USDA prime beef.

Rob was reading the LA Times when he noticed an ad for Hows Market for aged prime rib roast for $8.95 a pound. I had passed a Hows Market when I went to the food writing course and had seen a Hows, I dimly recalled. This was such a good deal, we started to look to see where the closest Hows was to us when I noticed there was a Hows in Malibu. In fact, it was on the side of Malibu that's closer to Ventura County, in the Trancas Center. We happened to have an appointment in L.A. for Rob's eye and we were passing right by.

Now we have a great source of USDA prime meat, which is cool,and Hows has pretty reasonable prices on other items. It's worth the drive on the PCH.

We had Ryan, Lindsay and Rob's nephews,Sean and his wife Gen, Duncan and his girlfriend Mary and Colin and his lady Tracy, along with Rob's brother and sister-in-law Marilyn, along with Dena and Dena's mom patty. Dave, one of Lindsay's friends came over too.

I ended up making way more food than I'd planned. We had to travel all over town to find my goose -- a real wild goose chase. Then we had the 8 pound roast, so we could have our traditional beef roast, goose, Yorkshire pudding, asparagus parsleyed potatoes Christmas Eve dinner. The next day, Christmas, people were still wanting food, so I was able to snag a $9 dollar ham at the only open Vons and make some potatoes gratin, which I served with some store-bought rolls, canned beans and salad. All the meals were great.

Dena's mom Patty was out the door Christmas morning when her car broke down, so she ended up staying the night. unfortunately she decided she missed her dogs Titan and Stash, who've been living with us since August, so she took them back to Lompoc with her. We've really grown attached to these dogs and they have formed a pack with our little guys, so we're all a bit sad. You know the old saying: No Good Deed Goes Unpunished ...

Friday Rick, Marilyn, Kaia, Rob and I went to the beach so Rick could look at tidal pools. We went for lunch first and had a great time catching up. Kaia was really cute. she and Marilyn came over a couple of days before to make some Christmas cookies, but Kaia was cranky because she was fighting off a cold. This time she was just her normal sweet, funny self. She, Rob and Rick spent a bunch of time outside playing with a flying bug-thing I got for Rob for Christmas so he'd have something fun.

I got to talk to Courtney and the boys and we talked to them over the web cam today. I'm really excited about visiting them, although I'm apprehensive because flying is really really uncomfortable. Plus there's the whole artificial knee thing with security, which means I need extra time. Nope. I'm not looking forward to the trip at all.